Beat the heat this summer with delicious and light desserts to level up any function! In this 2.5 hour class at the Passionate Cook’s Essentials in Uxbridge, you learn how to make:

1. Peach Shortcake — two layers of vanilla cake stacked in between layers of Ontario peaches and a vanilla whipped cream

2. Key Lime Pie — the perfect balance of creamy and citrusy custard with a classic graham cracker crust

3. Ice Cream Sandwiches — think chewy ginger cookies with caramel ice cream

4. Mixed Berry Galette — light, flaky pastry with a melange of fresh berries!